The Paleo diet may be restrictive, but there are LOTS of creative ways to still enjoy pie. Today we are bringing you more than twenty Paleo pie recipes that you can make at home. In the mood for apple pie? Pumpkin pie? Key lime pie? No matter which flavor you’re craving, there are plenty of Paleo-friendly options below. Pick your favorite, pin it for later, or make it tonight!
20 minutes | 8 steps | 5 ingredients | Refrigerate coconut cream prior to whipping
This Paleo pie recipe may be the prettiest on the list. And it’s delicious! It’s so easy to whip up (literally) and you can have dessert ready in just 20 minutes. The crust is made from chopped dates and walnuts, and it doesn’t require any baking. Plus, the filling is just whipped coconut cream with a little maple syrup. Top with fresh berries of any kind (strawberries, blueberries, raspberries). Then, slice and serve!
1 hour 45 minutes | 10 steps | 12 ingredients
A flakey crust, a pecan filled center, and a layer of chocolate ganache. This Paleo pecan pie is a creative spin on the classic recipe. A crunchy, buttery pecan center is, of course, the highlight of the pie. But, just above the crust is a thick layer of chocolate ganache that adds a wonderful gooey richness. This Paleo pie is one of a kind.
1 hour 15 minutes | 6 steps | 10 ingredients
Serve a slice of this vegan, Paleo pumpkin pie around the holidays. Each bite is sweet, creamy, and incredibly rich in flavor. This recipe doesn’t call for sweetened condensed milk, processed sugars, or even coconut milk! Cashews are the base for this pumpkin pie, and it’s sweetened with real maple syrup. The result is a Paleo pie that you’d easily think was the real thing.
30 minutes | 8 steps | 9 ingredients
One bite of this banana and coconut cream pie will transport you to a sunny tropical island. We’re serious! It’s dreamy, super creamy and made with whole ingredients. Just above the crust lies a layer of sautéed banana slices. And on top of that, a creamy coconut whipped cream. Top with bananas and toasted coconut shavings and serve!
2 hours 30 minutes | 10 steps | 12 ingredients
Make a traditional apple pie with a non-traditional crust. Made from almond and tapioca flours, this Paleo pie crust is completely gluten and grain free. However, it comes out of the oven perfectly flakey and delicious. And using only half a cup of coconut sugar, this Paleo pie let’s the apples make most of the sweetness.
2 hours 45 minutes | 8 steps | 11 ingredients
Chocolate and blueberries? True, it’s a combination that you don’t see very often. But trust us when we say that it just works. Of course, blueberries make up the bulk of the pie. But sprinkled throughout are little chunks of chocolate. Each morsel adds a wonderful richness and flavor that complements the sweet-tart blueberries. Serve with fresh whipped coconut cream, or a scoop of dairy-free vanilla ice cream.
1 hour 15 minutes | 9 steps | 10 ingredients | Refrigerate 2-3 hours before serving
Chocolate and fresh raspberries make for a sweet combination in this French silk pie. The texture is smooth, creamy, and – of course – silky. Fold in whipped coconut cream with high-quality dark chocolate, coconut sugar, and eggs. You’ll end up with a soft, cloud-like filling. Pour into the sturdy almond flour crust, and leave to set in the fridge for a couple hours before slicing in!
1 hour | 10 steps | 11 ingredients
Mix up some bourbon and chocolate and put a new twist on the classic pecan pie. Pecans already have a wonderful crunchy, buttery flavor. But the bourbon and chocolate take it to another level. Working to add extra sweetness and a richness that you’ll love. The end result is a delicious Paleo pie with a texture that’s almost like a brownie.
3 hours | 7 steps | 13 ingredients
Raisin pies – sometimes called mincemeat pies – are a delicious holiday treat. The real “meat” of this pie is, of course, raisins. Which are sweet and savory by themselves. But when mixed with blackstrap molasses, walnuts, and a little rum… oh man. This Paleo pie reaches an entirely new level of tasty.
1 hour | 7 steps | 8 ingredients
Get ready for a slice of chocolate heaven. This Paleo pie is a chocolate lover’s dream. Dark chocolate mixes with coconut cream and egg for a filling that’s thick and fudgey. And where the texture is rich and decadent. For an extra flavor boost, try topping the pie with a chocolate ganache infused with raspberry, rum, or your favorite flavor!
1 hour 20 minutes | 3 steps | 6 ingredients
The flavors of german chocolate cake in a Paleo pie form. Mix rich dark chocolate into the dense coconut crust as well as the chocolate cream layer. And recreate the traditional topping using coconut shavings, chopped pecans, and maple syrup. This is a raw pie, so no baking for you!
1 hour 30 minutes | 8 steps | 17 ingredients | 2-3 hours fridge time
Oh, Nutella. Who doesn’t love this rich, creamy, hazelnut and chocolate spread? Especially when it is worked into a Paleo pie! Enjoy a thick, banana-y crust on the bottom. Followed by a thick layer of Nutella filling, and an equally thick layer of fresh coconut cream on top. Make sure your pie is well chilled before slicing and serving.
40 minutes | 11 steps | 9 ingredients
All the things that you love about Paleo brownies, but in pie form! Whip up this Paleo pie in just 40 minutes and serve yourself a slice (or two). The slices of this pie-brownie hybrid come out thick, gooey, and seriously chocolatey. Top with a layer of dairy-free chocolate ganache for an even richer dessert.
1 hour 15 minutes | 6 steps | 9 ingredients |
This no-bake almond butter mousse pie is exactly what you need right now. Despite the long list of instructions, it’s simple to make and ready in just 1 hour 15 minutes. Whip up a can of coconut cream and gently fold in with the chocolate until silky smooth. Each slice is super rich, creamy, and full of chocolatey-almond flavor.
3 hours 45 minutes | 13 steps | 12 ingredients
A classic candy turned into a pie, and made with unconventional (and healthy!) ingredients. In fact, the filling in this Paleo pie is made with avocado. It adds a smooth and creamy texture, and you don’t even realize it’s there. Dates are used to make the caramel layer which is spread on top. And roasted pecans give this Paleo pie a crunchy, buttery finish.
3 hours 20 minutes | 6 steps | 11 ingredients
Avocados are the secret ingredient in this Paleo pie, and you would never know it! You can’t actually taste the avocado, but it adds an incredible creamy and smooth texture that makes this pie irresistible. And who can go wrong with chocolate and mint flavor? Whip up this Paleo pie in just 20 minutes, and then leave to set for 3 hours in the fridge before digging in.
30 minutes | 12 steps | 13 ingredients | Refrigerate 8 hours before serving
Silk pies got their name for a reason. Each bite yields a luxurious mouth-feel that is soft, light, and silky smooth. Whip eggs and coconut milk together with cacao powder to form an airy whipped filling. Then, add it to the rich chocolate crust. After several hours in the fridge, top with fresh whipped coconut cream then slice and serve!
1 hour | 7 steps | 10 ingredients
Enjoy tangy, mouthwatering key lime pie with this wonderful Paleo pie recipe. Avocado and cashews work together to create a creamy, dairy-free filling. And, of course, the key limes give it the perfect amount of tang and sweetness. This Paleo pie is low on sugar, and full of flavor!
20 minutes | 9 steps | 9 ingredients | Refrigerate 6 hours before serving
Fall in love with this raspberry cream Paleo pie with just one bite. It’s vegan, Paleo, grain free, and completely delicious. The flavor and texture is almost a cross between a cheesecake and a normal fruit pie. It’s soft, creamy, sweet, and tart – all at the same time. And with over three cups of raspberries mixed in, the raspberry flavor really comes shining through.
1 hour 30 minutes | 6 steps | 8 ingredients
Made with whole ingredients and without refined sugars and grains, this pie is a great alternative to the traditional recipe. And you won’t be sacrificing on flavor or texture. This Paleo pie is chock full of crunchy, buttery pecans, and has a delicious flakey crust. It’s also not too sweet, so you can reach for another slice guilt-free!
1 hour 10 minutes | 7 steps | 13 ingredients
Break out that bag of key limes and start zesting. This Paleo pie is tangy, tart, and perfectly sweet. Unlike the first key lime pie that we listed, the filling in this recipe is made from coconut cream and tapioca flour. Giving it a more substantial, but still creamy mouthfeel. And the crisp and chewy crust, made from coconut, dates, and crushed pecans, helps balances everything out.
55 minutes | 7 steps | 14 ingredients (mostly spices)
Traditional mince pies are made in a non-traditional way using Paleo-approved ingredients. Start with apples and a typical blend of dried fruit or “mince-meat”. Then, after everything has cooked down, pour the filling into gingerbread spiced coconut flour crusts and bake. The perfect holiday treat!
6 minutes | 7 steps | 6 ingredients
Craving something citrusy and delicious that’s easy to make? Whip up this lemon Paleo pie in just 6 minutes! The crust is completely no-bake, and requires only a quick stir before pressing into your pie tin. And the filling is equally simple to make. Just add your coconut cream to a bowl with your lemon juice and zest, and whip until fluffy with your hand mixer. Pour on top of your crust and dig in!
Want more recipes?
Check out the following cookbooks for Paleo desserts. You can get them delivered straight to you! Score.